Magazine

Navruz: One festival, twenty cultures, and countless beautiful faces.

By Prof.Gulmira Shukurova (Tashkent, Uzbekistan) The University of Journalism and Mass Communications of Uzbekistan was alive with color and celebration today as it hosted a...

Le codex culinaire d’Andong : Suwun Japbang peut-il redéfinir le tourisme culturel mondial ?

Par Charles Szumski (Paris, France) En 2025, Londres et Paris – épicentres culturels de l’Europe – sont devenues des scènes inattendues pour une rencontre profonde...
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Andong’s 500-year culinary heritage enchants Paris’ Montmartre

By MD.Moon(Paris,France) From 10 to 12 October 2025, the heights of Montmartre in Paris will host a singular cultural encounter:...

Tajikistan: A Rising Star in Global Tourism at DITE 2025

By Umedjon Saidov, General Director of Somon Travel LLC Tajikistan, a hidden gem nestled among the majestic Pamir and Alai...

Suun Japbang: Korea’s culinary heritage poised to captivate the world

By MD.Moon hyungsuk & Mr. Raza syed Korean traditional cuisine is increasingly commanding attention on the global stage. Among its...

Korean Lily Dance: The season of winds, the language of dance

Korean Lily Dance Company Graces the Stage of Oman’s Salalah Festival — A Cultural Diplomacy Report Framed by the History...

Elita Sultanalieva: Kyrgyzstan’s Cultural advocate shaping Europe-Central Asia ties

By Lolisanam Ulugova Elita Sultanalieva is a Kyrgyz cultural advocate in France and president of the Kyrgyzstani diaspora based in Paris. Known...

2025 Shinhan University – Tsushima peace vision journey

By Prof.Dr. Kang sunok To commemorate the 60th anniversary of the normalization of diplomatic relations between Korea and Japan, Shinhan...